THE FACT ABOUT CHICKEN BIRIYANI THAT NO ONE IS SUGGESTING

Drain the rice and put in a pan with enough chilly h2o to come about 2cm/¾inch higher than the top of your rice.In addition to the 2nd layer of rice, include milk blended with the aromatics. Also incorporate melted butter and ghee, ensuring that to drizzle it near the edges in the pan much too.I like to consider this being an Indian delicacy that